cocoa mass, sugar, cocoa butter, milk powder, emulsifier: soya lecithin, acidity regulator: citric acid, aroma: natural vanilla. Cocoa solids min. 47 %. May contain peanuts and nuts. Store in a cool and dry place. Handmade in Czech Republic.
Mass / Proportions: 50 g / 60 x 150 x 10 mm
RUBY CHOCOLATE: THE SECRET OF TASTE
Ruby Chocolate is made from Ruby cocoa beans which through a unique Barry Callebaut processing retain the most natural taste and ruby color that naturally occurs in Ruby beans. It is not bitter, creamy or extra sweet. It will surprise you with its softness, smoothness and sensual intensity that will pamper all your senses. We do not add any other cocoa beans into Ruby chocolate or extra colors. We choose only the finest raw materials that make our chocolate products the best.
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